pizza recipes

- Pizza crust is made by hand or in a food processor:
- 1 1/2 cup of flour
- 1 tsp salt
- 1 Tbsp yeast
- 1/2 cup of warm water
- Sprinkle of sugar
- 1 Tbsp olive oil
- Mix all the ingredients in a food processor -
- cover processor with a towel and let rise for 1 hour.
- Heat oven during that time to 450.
- After the hour punch down dough and roll out into a large pizza round --
- (double if you need to use a huge pizza pan or two large)
- Eat it as you Tweet @MissBusyBiz is always sharing
- this with her Twitter anipals :)

- 1 lb ground beef
- 1 medium onion
- 1 teaspoon pizza seasoning
- 1 (8 ounce) can pizza sauce
- 20 dill pickle slices
- 2 cups shredded cheddar cheese
- 2 cups shredded mozzarella cheese
- 1 prebaked pizza dough (I use Boboli)
- 1/4 teaspoon salt
- 6 bacon

- pizza toppings
- 1/4 cup grated parmesan cheese
- 4 ounces cream cheese
- 1 teaspoon chives
- 4 eggs
- 3 cups mozzarella cheese
- 1/3 cup heavy cream
- 1/2 cup pizza sauce or tomato sauce (the lowest carb you can find)
- 1/2 teaspoon italian seasoning or pizza seasoning
- 1/2 teaspoon wet garlic or 1/4 teaspoon garlic powder

- 1 lb lean ground beef or ground turkey
- 1 small jar of pizza sauce
- 8 oz pkg of mozzeralla cheese
- Any choices of toppings- sausage, green peppers, tomatoes, onions, black olives and etc..

- 1/4 cup olive oil
- 2 large white onions, sliced
- 2 (16-inch) pizza shells
- 1/2 cup hot sauce, your choice
- 2 packages prepared pre-cooked chicken nuggets
- 1 (8-ounce) package shredded Monterey Jack cheese
- 1 (8-ounce) package shredded mozzarella
- 1/2 cup ranch dressing
- 1/2 cup blue cheese dressing

- 1/4 teaspoon dried Italian seasoning
- 1 1/2 cups shredded cheddar cheese
- 1 (12 inch) pizza crusts (such as boboli)
- 12 ounces frozen meatballs
- 1 (14 ounce) jar pizza sauce